The Greatest Queso That Ever Lived Velveeta Ground Beef Rotel Green Chilis

This rich and delicious meaty queso dip recipe made with ground beefiness hamburger meat, Velveeta cheese and Rotel. That'south information technology, three ingredients is all it takes! This is a quick and easy party appetizer. But, it can be used as a topping for some of your favorite sides, like loaded French fries!

This meaty queso dip a archetype, easy recipe that I have been making for years. It is so simple that I didn't fifty-fifty recollect to write it up as a recipe! But hey, I realized a lot of people do not know about this amazing ground beef cheese dip. Plus, it but calls for three ingredients and no fancy cooking equipment!

This rich and delicious meaty queso dip recipe made with ground beef hamburger meat, velveeta cheese and rotel.

Quick Tips From Allie Carte

  • Substitute basis turkey breast for a lighter dish
  • Make ii days in advance to prepare for a party
  • Store this Velveeta hamburger dip in the fridge for upwards to iv days
  • Brand it in the crock pot for a long and slow melt
  • While this is a Queso dip with meat, you can make it without

What You Demand to Make This Rotel Dip Recipe

To brand this Velveeta and Rotel dip, you are going to need basically three ingredients but I also throw in some seasonings.

  • Footing Beef
  • Taco Seasonings
  • Rotel
  • Velveeta Cheese
Ground Beef

Have you ever been to Tijuana Flats for their meaty queso? My family and I used to go to Tijuana Flats every Tuesday for their taco Tuesday deal. It is similar $5 for 2 tacos or something like that. Anyways, my dad and I would e'er split their meaty queso. It is basically only their queso dip but with basis beef. Their meaty queso is ane of my favorite things, a little bland, but information technology was always my favorite! I really practise not recollect I take had it since living at home and going to taco Tuesday with my parents every calendar week.

That's where we go into this recipe, we are recreating the Tijuana compact queso, but ameliorate! As I said, I use ground beefiness for this cheese dip considering that is what Tijuana does. However, it is good with ground turkey breast if you are trying to lighted it up. That being said, I even so use actress lean ground beef, 96% fat-free but y'all tin use anything that yous desire. This recipe is actually good with sausage or chorizo besides, alternatively, endeavor something spicy.

While I do call this a queso dip with meat, you are more than welcome to skip the meat if yous are a vegetarian, or just practice non want the meat. But the meat does add nice protein to keep y'all full.

Taco Seasonings

I always have my homemade taco seasonings on hand, I make them exactly how I like them and I think they are better than anything you tin purchase. Plus, when you buy a seasonings mix, you never really know what is in it. This is the taco seasonings recipe that I alive and breathe for, hey, I love tacos, and is perfect to season the ground beef for this recipe. However, you can also buy a packet, just use two/2.5 tablespoons of it!

  • ¼ teaspoon salt
  • 1 teaspoon chili pulverization
  • ½ teaspoon paprika
  • two teaspoons garlic powder
  • two teaspoons onion powder
  • 1 teaspoon cumin
  • ¼ teaspoon black pepper
  • ½ teaspoon oregano
Rotel

This recipe calls for Rotel because information technology is then piece of cake! This is a quick and easy Rotel dip recipe and nosotros are not trying to go far complicated. Rotel is kind of like a salsa, y'all could say, but not quite. It is basically petite tomatoes, green chilies and spices. Y'all are more than welcome to substitute salsa in this recipe simply I prefer it with Rotel. Just exist cautious as it tin can go a flake spicy, I am a wimp. Another culling is to practice half Rotel, half balmy salsa, if you detect the Rotel to exist too spicy.

Velveeta

Velveeta hamburger dip will demand some Velveeta! I used the ii% milk type for this recipe; nevertheless, y'all can utilize the regular. I believe Velveeta has some white queso blocks equally well, if you lot desire to effort that besides. If you lot want an extra creamy dish, add together in a block of cream cheese as well.

How To Brand This Meaty Queso Dip Recipe

This is a very simple recipe, yous only need your stovetop (no fancy equipment) and information technology should be done in under 20 minutes. I similar to set up by cutting up the Velveeta into cubes before I begin.

Start by heating a large pan over medium high heat, I like using i with tall sides every bit we will be melting the cheese directly into this pan. Make sure to grease the pan with cooking spray or oil. I prefer cooking spray as I do not want actress oil.

One time heated, add the footing beef and permit it brown for about 2 minutes per side, then outset breaking it upwards. Before adding the beef, you can also add together any minced garlic or diced onion, if y'all wish, just I do non think it is necessary. I love using a meat masher/chopper as it breaks up the meat very well.

After the beef is browned on both sides, start breaking it up. Sprinkle on the taco seasonings and continue to break upward the beef, mixing until it is completely cooked.

Once cooked, add in the rotel and the cubes of Velveeta. Reduce the heat to medium and continue to stir everything until the Velveeta is completely melted.

What To Serve With This Queso Dip With Meat

This cheesy ground beef dip is great with chips, crackers, bong peppers or celery. Pretty much anything y'all beloved to dip into dips!

This rich and delicious meaty queso dip recipe made with ground beef hamburger meat, Velveeta cheese and Rotel.

Alternative Ways to Cook

At that place are many ways to brand Rotel dip recipes. This recipe is great in the oven or in the crockpot/ irksome cooker.

Oven

To make this Velveeta hamburger dip recipe in the oven, first start past preheating the oven to 375 degrees. Begin by browning the meat on the stovetop. Flavour with the seasonings, just like in my normal stovetop version. Once the beef is fully cooked, transfer that, the rotel and the cutting upwardly Velveeta to an oven safety dish. Broil for 30 minutes, uncovered, or until the cheese is creamy and succulent.

Crock Pot / Slow Cooker

Brainstorm by browning the meat on the stovetop. Flavour with the seasonings, just like in my normal stovetop version. One time the beefiness is fully cooked, transfer that, the rotel and the cut upwards Velveeta to the crock pot. Melt on depression for 2 hours, or until the cheese is flossy and delicious. I use the original crock pot brand and I love using the liners for easy clean up.

What To Exercise With Leftovers

Every bit mentioned, this recipe can be made up to ii days in advance, for the best tasting dip. This dip volition be delicious in the fridge for upward to four days, or, freeze it for up to 3 months. Make certain to store information technology in an air tight container.

Interested in More?

Interested in a whole dip spread? Pair this with my greek yogurt buffalo craven dip (hot wing dip), skinny spinach and artichoke dip or my onion dip.

Loving this idea of queso? Try my globe famous queso smothered chicken casserole or queso Mac and cheese!

Video Tutorial

More of a visual learner? Watch me brand this meaty queso dip then come up back here for a more detailed step-by-step instructions guide.


Meaty Queso Dip Recipe (Velveeta and Rotel)

This rich and delicious meaty queso dip recipe made with ground beef hamburger meat, Velveeta cheese and Rotel. That'southward it, three ingredients is all it takes! This is a quick and easy party appetizer.

Meaty Queso Dip Recipe (Velveeta and Rotel)

This rich and succulent footing beef queso dip recipe is made with hamburger meat, Veleveeta cheese and rotel. That'south it, three ingredients is all information technology takes!

Prep Time 2 mins

Cook Time eighteen mins

Total Time 20 mins

Course Appetizer

Cuisine Mexican

Servings 16 people

Calories 108 kcal

  • Stovetop

  • 16 ounces extra lean ground beefiness
  • x ounces Rotel ane can
  • 16 ounces Velveeta cheese 2% milk

Taco Seasonings

  • ¼ teaspoon table salt
  • ane teaspoon chili powder
  • ½ teaspoon paprika
  • ii teaspoons garlic powder
  • 2 teaspoons onion powder
  • one teaspoon cumin
  • ¼ teaspoon black pepper
  • ½ teaspoon oregano
  • Prepare by cut upward the Velveeta into cubes.

  • First past heating a large pan over medium loftier heat, greased with cooking spray. I like using one with alpine sides every bit we volition be melting the cheese straight into this pan.

  • Once heated, add the ground beefiness and allow it brownish for well-nigh 2 minutes per side, then offset breaking it up. Later on the beef is browned on both sides, start breaking it up. Sprinkle on the taco seasonings and continue to interruption up the beef, mixing until it is completely cooked.

  • One time cooked, add in the rotel and the cubes of Velveeta. Reduce the heat to medium and keep to stir everything until the Velveeta is completely melted, it should have about 10 minutes for it to cook. (or bake in the oven for 30 minutes at 375 degrees, or in the crock pot for two hours on low)

Sodium: 509 mg Calcium: 175 mg Vitamin C: 2 mg Vitamin A: 344 IU Saccharide: 3 g Fiber: i g Potassium: 242 mg Cholesterol: 29 mg Calories: 108 kcal Trans Fatty: 1 thousand Saturated Fatty: 3 1000 Fat: v grand Poly peptide: 12 g Carbohydrates: v g Iron: i mg

Keyword Meat

Course Appetizer

Cuisine Mexican

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Source: https://alliecarte.com/meaty-queso-dip-recipe/

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